Red Quinoa
The Health Food Emporium Red Quinoa is a Gluten-free grain crop with a richer taste and a nutty flavour compared to white quinoa. This pseudo grain is protein-packed, high in protein, iron, fibre and B vitamins. Red quinoa is often the best choice for cold salads and for balanced plant-based or gluten-free cooking.
Red Quinoa
None
Products are produced in a factory that pack tree nuts, sesame, soya, gluten and dairy.
Store in a cool and dry area and out of direct sunlight.
12 months
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