Vantage Pea Protein
Whether you are allergic or sensitive to gluten or dairy, or you are simply looking for a healthy, plant-based protein powder, VANTAGE pea protein is a great option, and it has the added benefit that it is more environmentally friendly!
Nutritionally, VANTAGE Pea protein has been designed to supplement your dietary requirement optimally to promote rapid recovery, lean muscle development, endurance, and strength.
This Pea protein has been scientifically designed to provide a complete solution. VANTAGE ‘s amino acid profile contains 20 amino acids that function as building blocks of proteins, all of them in its free form, which makes it a complete protein.
It contains bio-zyme technology for better and easier digestion as well as Dyna-phase technology for quicker phased absorption. Mixes well with water.
Kosher and Halal friendly.
The very mild taste of VANTAGE pea protein is pleasant and unnoticeable with this variant being flavoured with Vanilla. It is very versatile, making it a great addition to smoothies for nutritional or pre- and post-workout meals for men and women, young and old.
Properties:
- Hypo-allergenic
- 100% vegan
- Rich in protein. (23g per serving)
- High in BCAAs (14.4g/100g).
- 100% vegan and contains no soya or rice ingredients.
- Lactose free.
- Low in carbohydrates.
- Gluten free
- Gut friendly with pro & pre biotics
- Athlete safe.
- GMP certified
- Kosher and Halaal friendly
Allergens:
None
Ingredients:
Pea protein Isolate, Stevia, Amino Acid blend, Exo-peptides, Medium Chain Triglycerides.
Disclaimer:
This product is manufactured in a facility which may on occasion process egg, soy, dairy, peanuts, and crustaceans and may contain traces of said elements. This product is naturally wheat and gluten free.
Benefits of Vantage Pea Protein
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High-Quality Protein Source: Vantage Pea Protein is a premium plant-based protein, providing all nine essential amino acids necessary for muscle repair and growth.
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Easily Digestible: Unlike some other protein sources, Vantage Pea Protein is gentle on the digestive system, making it suitable for individuals with sensitivities or allergies to dairy and soy.
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Rich in Iron: Pea protein is an excellent source of iron, which is crucial for maintaining healthy energy levels and supporting the immune system.
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Supports Muscle Growth and Recovery: With its high amino acid profile, Vantage Pea Protein helps in muscle repair and recovery post-exercise, making it an ideal choice for athletes and fitness enthusiasts.
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Weight Management: Vantage Pea Protein is low in calories and fat, making it an excellent addition to weight management diets. It also promotes a feeling of fullness, which can help in reducing overall calorie intake.
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Heart Health: Pea protein contains arginine, an amino acid that supports heart health by improving blood flow and reducing blood pressure.
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Environmentally Friendly: Pea protein production has a lower environmental impact compared to animal-based proteins, contributing to sustainability and reducing your carbon footprint.
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Hypoallergenic: Being free from common allergens like gluten, dairy, and soy, Vantage Pea Protein is suitable for people with food allergies and intolerances.
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Versatile Usage: Vantage Pea Protein can be easily incorporated into various recipes, including smoothies, shakes, baked goods, and more, making it a versatile addition to any diet.
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Supports Vegan and Vegetarian Diets: As a plant-based protein, Vantage Pea Protein is perfect for those following vegan or vegetarian diets, ensuring they get their necessary protein intake without consuming animal products.
Scientific facts about Vantage Pea Protein
Scientific Facts
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Amino Acid Profile: Vantage Pea Protein is a complete protein source, meaning it contains all nine essential amino acids necessary for human health. It is particularly rich in branched-chain amino acids (BCAAs) like leucine, isoleucine, and valine, which are crucial for muscle protein synthesis and repair.
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Protein Content: Vantage Pea Protein typically contains around 80-90% protein by weight. This high protein content makes it an efficient and concentrated source of plant-based protein.
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Iron Content: Pea protein is naturally high in iron. One serving of Vantage Pea Protein can provide up to 35% of the recommended daily intake of iron, which is essential for oxygen transport in the blood and energy production.
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Digestibility: Vantage Pea Protein has a high digestibility rating, meaning that the body can efficiently break down and absorb the nutrients. It has a digestibility score of approximately 98%, making it one of the most easily digestible plant proteins available.
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Low Allergenicity: Unlike other plant proteins such as soy and wheat, pea protein is hypoallergenic. This means it is less likely to cause allergic reactions, making it a safe choice for individuals with food sensitivities or allergies.
Origin and Production
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Source: Vantage Pea Protein is derived from yellow peas (Pisum sativum), which are primarily grown in North America and Europe. Yellow peas are chosen for their high protein content and favorable amino acid profile.
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Cultivation: The peas used for Vantage Pea Protein are grown in sustainable farming environments. They are typically cultivated in rotation with other crops to maintain soil health and reduce the need for chemical fertilizers and pesticides.
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Processing: The production of Vantage Pea Protein involves several key steps:
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Harvesting: Mature peas are harvested and cleaned to remove any impurities.
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Milling: The peas are milled into a fine powder.
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Protein Extraction: The protein is extracted using water-based processes, separating it from the fiber and starch. This is often done through wet fractionation, which involves soaking the pea flour in water, centrifuging, and drying to isolate the protein.
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Purification and Drying: The extracted protein is purified to remove any remaining non-protein components and then dried into a fine powder.
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Environmental Impact: The production of Vantage Pea Protein has a relatively low environmental impact. Peas require less water and fertilizer compared to other protein sources like animal protein. Additionally, pea cultivation improves soil health by fixing nitrogen, reducing the need for synthetic fertilizers.
By incorporating Vantage Pea Protein into your diet, you are choosing a scientifically-backed, sustainable, and nutritious protein source that supports overall health and wellness.
Why Vantage Pea Protein is Great for Athletes
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Complete Amino Acid Profile:
- Vantage Pea Protein contains all nine essential amino acids, including a high concentration of branched-chain amino acids (BCAAs) like leucine, isoleucine, and valine. BCAAs are crucial for muscle protein synthesis, muscle repair, and growth, making them essential for athletes who need to recover quickly from intense workouts.
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Muscle Recovery and Growth:
- The high-quality protein in Vantage Pea Protein supports muscle repair and growth, which is vital for athletes. It helps in reducing muscle soreness and accelerates recovery times, allowing athletes to train more effectively and frequently.
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High Digestibility:
- Vantage Pea Protein has a digestibility rating of approximately 98%, meaning it is easily absorbed by the body. This ensures that athletes get the maximum nutritional benefit from their protein intake without experiencing digestive discomfort.
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Iron-Rich:
- Vantage Pea Protein is a good source of iron, providing up to 35% of the recommended daily intake per serving. Iron is essential for oxygen transport in the blood and energy production, which is crucial for athletic performance and endurance.
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Hypoallergenic:
- Being free from common allergens like dairy, gluten, and soy, Vantage Pea Protein is suitable for athletes with food sensitivities or allergies. This makes it a safe and reliable protein source for a wide range of dietary needs.
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Weight Management:
- With its low calorie and fat content, Vantage Pea Protein is an excellent addition to an athlete's diet for maintaining lean muscle mass while managing body weight. It also promotes a feeling of fullness, which can help in controlling appetite and reducing overall calorie intake.
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Heart Health:
- Pea protein contains arginine, an amino acid that supports heart health by improving blood flow and reducing blood pressure. This is particularly beneficial for athletes as it can enhance cardiovascular performance and overall endurance.
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Sustainable and Eco-Friendly:
- The production of Vantage Pea Protein is environmentally friendly, requiring less water and fewer resources compared to animal-based proteins. Athletes who are conscious of their environmental impact will appreciate the sustainability aspect of this plant-based protein.
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Versatile Usage:
- Vantage Pea Protein can be easily incorporated into various recipes, including protein shakes, smoothies, and energy bars. This versatility makes it convenient for athletes to meet their protein needs in different and enjoyable ways.
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Supports Vegan and Vegetarian Diets:
- As a plant-based protein, Vantage Pea Protein is ideal for athletes following vegan or vegetarian diets. It ensures they get their necessary protein intake without relying on animal products.
By choosing Vantage Pea Protein, athletes can enjoy a high-quality, easily digestible, and nutritious protein source that supports their training, recovery, and overall health while also aligning with sustainable and ethical practices.
Dishes with Vantage Pea Protein
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Vantage Pea Protein Smoothie:
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Ingredients: 1 scoop Vantage Pea Protein, 1 banana, 1 cup almond milk, 1 tablespoon almond butter, 1 tablespoon chia seeds, a handful of spinach, ice cubes.
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Instructions: Blend all ingredients until smooth. Enjoy a protein-packed, energizing smoothie for breakfast or post-workout.
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Vantage Pea Protein Pancakes:
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Ingredients: 1 cup oats, 1 scoop Vantage Pea Protein, 1 banana, 1 egg (or flax egg for vegan), 1 teaspoon baking powder, 1 cup almond milk, 1 teaspoon vanilla extract.
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Instructions: Blend all ingredients until you get a smooth batter. Cook on a non-stick skillet over medium heat until bubbles form, then flip and cook until golden brown. Serve with fresh fruit and a drizzle of maple syrup.
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Vantage Pea Protein Energy Bars:
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Ingredients: 1 cup rolled oats, 1/2 cup Vantage Pea Protein, 1/4 cup honey or maple syrup, 1/4 cup almond butter, 1/4 cup dark chocolate chips, 1/4 cup dried cranberries, 1 teaspoon vanilla extract.
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Instructions: Mix all ingredients in a bowl until well combined. Press the mixture into a lined baking dish and refrigerate for at least 2 hours. Cut into bars and enjoy a convenient, high-protein snack.
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Vantage Pea Protein Overnight Oats:
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Ingredients: 1/2 cup rolled oats, 1 scoop Vantage Pea Protein, 1 tablespoon chia seeds, 1 cup almond milk, 1/2 teaspoon cinnamon, 1/2 teaspoon vanilla extract, 1/4 cup fresh berries.
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Instructions: Mix all ingredients in a jar or container. Cover and refrigerate overnight. In the morning, stir and add more milk if needed. Top with fresh berries before serving.
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Vantage Pea Protein Veggie Burgers:
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Ingredients: 1 cup cooked quinoa, 1/2 cup Vantage Pea Protein, 1 can black beans (drained and mashed), 1/2 cup grated carrots, 1/4 cup chopped onion, 1/4 cup chopped cilantro, 1 teaspoon cumin, salt and pepper to taste.
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Instructions: Mix all ingredients in a bowl until well combined. Form into patties and cook on a non-stick skillet over medium heat for about 5 minutes on each side or until golden brown. Serve on a whole-grain bun with your favorite toppings.
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Vantage Pea Protein Power Salad:
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Ingredients: Mixed greens, 1/2 cup cooked chickpeas, 1/4 cup Vantage Pea Protein, 1/2 avocado (sliced), 1/4 cup cherry tomatoes (halved), 1/4 cup cucumber (sliced), 2 tablespoons hemp seeds, 2 tablespoons lemon juice, 1 tablespoon olive oil, salt and pepper to taste.
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Instructions: Toss all ingredients together in a large bowl. Drizzle with lemon juice and olive oil, then season with salt and pepper. Enjoy a refreshing and protein-rich salad.
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Vantage Pea Protein Banana Bread:
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Ingredients: 3 ripe bananas, 1/4 cup honey or maple syrup, 1/4 cup coconut oil (melted), 1 teaspoon vanilla extract, 1 cup whole wheat flour, 1/2 cup Vantage Pea Protein, 1 teaspoon baking soda, 1/2 teaspoon cinnamon, 1/4 teaspoon salt.
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Instructions: Preheat oven to 350°F (175°C). Mash bananas in a bowl, then mix in honey, coconut oil, and vanilla extract. In another bowl, combine flour, Vantage Pea Protein, baking soda, cinnamon, and salt. Mix the dry ingredients into the wet ingredients until just combined. Pour batter into a greased loaf pan and bake for 50-60 minutes or until a toothpick inserted into the center comes out clean. Let cool before slicing.