Nutritional Yeast
Nutritional yeast, also called “nooch,” is a popular food product often used in vegan cooking. This powdered yeast gets its name from the nutrients it contains, including protein and a wide array of vitamins, minerals, and antioxidants.
Properties
- It is an inactive toasted yeast known as Saccharomyces cerevisiae
- The same species of yeast is used to bake bread and brew beer, however it is a very different product.
- Anti-Viral and Anti-Bacterial properties
- Fantastic for Candida sufferers
- Lowers cholesterol
- Protects the body from free radical damage.
- It is a vegan food product with a cheesy, nutty or savoury flavour.
- A complete protein, containing all 9 amino acids, B vitamins
Nutritional's per 100g
- Carbs 18.5g; Protein 46,4g; Fat 4.2g; Sugar 15.6g; Sodium 36mg
- Thiamine HCIb1 14mg; Roboflavin B@ 55mg; Niacin B3 266mg; Pantothenic acid B5 99mg; Pyridoxine B6 23mg; Folic Acid b9 2150mcg; Cobalamin B12 108mcg
Uses:
- Instead of cheese,
- Great as a condiment
- Vegan dishes where cheese is required, stir fries, salads, veg, rice.
- Sprinkle on your popcorn, cook with it instead of cheese like macaroni or spaghetti. Soups.
Allergens:
None
Disclaimer:
Products are produced in a factory that pack tree nuts, sesame, soya, gluten and dairy.
Orders are dispatched daily (except Saturday & Sundays – these orders will be packed and sent on Monday). Your order should be received within 2-5 business days.
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