Sunflower and linseed flours have been blended to form a high fibre, nutritious, low-carb, gluten-free bread that’s also high in protein.
Properties:
High in dietary fibre
Low in carb
High in protein
Keto friendly
GMO free
Per 100g:
Energy 2248 kj
Protein 18.7 g
Carbohydrates 24 g
Sugar 2.1 g
Fats 33.6 g
Fibre 14 g
Sodium 378mg
Sunflower flour
Flaxseed Flour
Baking powder (Cream of Tartar and Bicarbonate of Soda)
Salt
Tree Nuts
Products are produced in a factory that packs tree nuts, sesame, soya, gluten, and dairy.
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