Almond oil is the kitchen workhorse you didn't know you needed. Extracted from almond kernels, this light, neutral oil is the closest thing you'll find to olive oil's versatility, without the olive flavour getting in the way. Whether you're drizzling, frying, or baking, almond oil delivers with a high smoke point and reliable heat stability that keeps your dishes nourished, not compromised.
What makes almond oil stand out nutritionally is its similarity to olive oil in oleic acid content (omega-9, monounsaturated fat), but with the added benefit of being a rich source of vitamin E. Paired with the magnesium and calcium naturally present in almonds themselves, this is an oil that supports digestive health while you cook.
The fresh, neutral taste means it won't compete with your ingredients. Use it exactly like you'd use olive oil, but trust it to handle higher temperatures, deeper flavours, and everything in between.
Properties:
- Cold extracted almond oil from almond kernels
- Fresh, neutral taste that doesn't overpower dishes
- High smoke point, suitable for frying and baking
- Rich in oleic acid (omega-9, monounsaturated fat)
- Similar nutritional profile to olive oil
- Excellent source of vitamin E
- Natural source of magnesium and calcium
- Heat resistant and stable for everyday cooking
- 250ml bottle